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Our Thai lessons focus on “realistic Thai”, meaning sentences and usage that will make you sound like an actual Thai person rather than a formal and dull text book.

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Thai food

VIDEO: Learning Thai While Making Thai Spicy Papaya Salad

Saturday May 9, 2020 by Mod 2 Comments

Do you enjoy Thai spicy papaya salad aka ส้มตำ Som Tam? In this video, teacher Pear shows you how to make this easy and tasty dish. You can use this video to practice listening to Thai language as Pear is speaking only Thai throughout the session. You will also learn a couple of Isn dialect. Enjoy! *** GROUP ONLINE THAI LESSONS 🇹🇭20-HOUR ONLINE GROUP THAI LESSONS – … [Read more...] about VIDEO: Learning Thai While Making Thai Spicy Papaya Salad

Ancient Thai Desserts You Should Try

Thursday October 5, 2017 by Mod 4 Comments

  I helped my mom making these ancient Thai desserts. The colorful one on the right is called "ขนมสัมปันนี Khanom Sam Pan Nee" which is made of tapioca flour, coconut cream and sugar. The golden dessert is called "ขนมทองเอก Khanom Thong Ake". It is made of wheat flour, egg yolks and sugar. One special thing about these two desserts is their scents. They are … [Read more...] about Ancient Thai Desserts You Should Try

My Top 9 Favourite Thai Restaurants in Bangkok

Saturday September 13, 2014 by Mod 28 Comments

  1. The Local by Oamthong Thai cuisine A 70 - year old house turned into a Thai heritage restaurant. I really like the traditional Thai atmosphere with history and culture beautifully painted on the walls, and the fact that I can enjoy my meal in the comfort of rattan chairs and a Thai silk cushion. (I don’t like restaurants with uncomfortable hard chairs) The … [Read more...] about My Top 9 Favourite Thai Restaurants in Bangkok

Leaf-wrapped Tidbits – Miang Kam

Saturday May 24, 2014 by Mod 4 Comments

Sawatdee ka, Yesterday, I went for  lunch at a Thai restaurant in Silom road, and they served customers complimentary Miang Kam. I was very happy because I  haven't had Miang Kam for a very long time. I used to eat it a lot when I was a kid. เมี่ยงคำ Miang Kam is a traditional Thai snack. In the old times it was served only among members of the royal family. The reason … [Read more...] about Leaf-wrapped Tidbits – Miang Kam

Nahm : The Only Thai Restaurant in Top 50 Restaurants in the World

Tuesday February 25, 2014 by Mod 16 Comments

I had a couple of guests from abroad who have never had Thai food before though they have traveled to Thailand more than five times. This year, I persuaded them to explore Thai cuisine successfully. I was thinking where would be the BEST place for my guests and Nahm was my choice. I heard its’ reputation for a long time, but didn’t have a chance to visit myself so this was … [Read more...] about Nahm : The Only Thai Restaurant in Top 50 Restaurants in the World

Southern Thai Dishes and my Favorite Place to Eat Them in Bangkok

Saturday August 24, 2013 by Mod 13 Comments

  Did you know that I am a Southern girl? Actually I am a mix - my mom is from Nakhon Si Thammarat and my dad is from Pichit, but I was born in Bangkok and grew up in my mom's hometown so I grew up with Southern Thai food. Southern cooking tend to be intensely hot, pungent and spicy which I love so much. Here are my top five Southern dishes: 1. คั่วกลิ้ง [Kua … [Read more...] about Southern Thai Dishes and my Favorite Place to Eat Them in Bangkok

Thai Iced Tea Recipe

Tuesday July 3, 2012 by Mod 18 Comments

  I love to drink Thai iced tea or what Thai people call it "Chaa Yen" (ชาเย็น). It has a unique flavor, creamy and sweet with rich aroma. My mom came to visit me last week so I asked her to teach me how to make it. It is actually very easy! Let's have a look at the ingredients and equipment: 1.  2 cups water (0.5 liter) 2. 50 grams black Thai tea (My mom … [Read more...] about Thai Iced Tea Recipe

Khao Chae: A Cooling Thai Summer Treat

Sunday April 22, 2012 by Mod 1 Comment

Sawatdee ka, April is the hottest month of the year in Thailand, and in the old times when the refrigeration did not exist, eating the rice with Jasmine and candle fume scented water was the way to cool down the body temperature. ข้าวแช่ [kâao châe] is the name of this dish. Almost 200 something years ago ( during the reign of King Rama II ) Kao Chae was introduced to the … [Read more...] about Khao Chae: A Cooling Thai Summer Treat

One of my favourite Thai food – Green Chicken Curry

Wednesday February 15, 2012 by Mod 16 Comments

Sawatdee ka, Today I had some free time to cook myself a quick lunch. I got some very good green curry from my hometown (it is Nakhon Si Thammarat in case you are wondering) so I decided to cook Green Chicken Curry. It is one of my favourite Thai food and perhaps the most popular of all Thai dishes with foreigners. It was chosen to be one of the World's 50 most delicious … [Read more...] about One of my favourite Thai food – Green Chicken Curry

Unusual Thai Food

Tuesday January 31, 2012 by Mod 3 Comments

Sawatdee ka, Last Sunday I walked around my neighborhood on Chareon Krung road looking for something new to eat. I found a Thai-Muslim restaurant on the corner of Chareon Krung and Silom road. This restaurant is founded by a well-known Bang Rak market goat butcher. One of my favourite Muslim dishes is 'goat biryani' (ข้าวหมกแพะ), and I also tried their 'Beef Panang' … [Read more...] about Unusual Thai Food

Thai Iced Tea – one of the World’s 50 most delicious drinks

Wednesday January 25, 2012 by Mod 20 Comments

Sawatdee ka, I found the  article 'World's 50 most delicious drinks' on CNNGo.com and I was    happy to know that one of my favorite drinks is on the list. "Thai Iced Tea" got 27th rank. Thai people call it ชาเย็น [chaa yen] CNNGo says that "the best tea is served in a plastic bag from street carts, and looks  bright orange, but in a good way. It’s a strong, sweet … [Read more...] about Thai Iced Tea – one of the World’s 50 most delicious drinks

Mod’s food recommendation: Thai Hot Pot (Jim Jum)

Sunday December 4, 2011 by Mod 8 Comments

A fantastic way to relax over dinner with a few friends. A small clay pot filled with an outstanding aromatic broth sits over a bed of charcoal. There are raw morning glory , cabbage , thin sliced meats (usually pork, beef and liver), beaten eggs, glass noodles, and the all important holy Thai basil. This dish is called จิ้มจุ่ม [jîm-jùm ] or จุ่มจิ้ม [jùm-jîm].  The name is … [Read more...] about Mod’s food recommendation: Thai Hot Pot (Jim Jum)

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